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Excluding Taxes |

The Bienenstich or the Bee Sting Cake is a German cake which is made from a yeasty dough and is layered with crème pâtissière from the inside and honey & almonds from the outside. It thus has a very caramel-y almond-y crust with crème pâtissière ozzing out at each bite. 

  • Freshness Guarantee

    We do not believe in delivering pre baked and stored desserts. We would start making once you place the order. 

  • Ingredients

    Bienenstich has the following ingredients:

    - Eggs

    - Milk

    - Yeast

    - Flour

    - Honey

    - Almonds

    - Orange Zest

    - Sugar

    - Unsalted Butter


  • Estimated Time of Arrival

    Once you place an order of the bienenstich, we would give you a call to apprise you on the time we would take to make it and thereafter, deliver it. Generally, it takes at least 24 hours to make it from scratch. 

  • Indicative Dimensions

    Diameter - 8 inches

    Height - 2.5 inches

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