The Galician region in the North-West part of Spain stakes the claim for the origin of the Tarta de Santiago long ago during the 6th century! Literally meaning 'The Cake of St James', Tarta de Santiago is made with almond flour completely. With orange and lemon zest incorporated in the cake, it boasts of a fresh citrusy flavour and is a perfect cake for those snack time hunger pangs!
We do not believe in delivering pre baked desserts and therefore, would start baking once you place the order.
The tarta de santiago contains egg. It does not however contain any flour but uses almond paste for the base. Also, it has citric flavours as lemons, limes and oranges are incorporated into the cake.
Estimated Time of Arrival
Once you place an order of the tarta de santiago, we would give you a call to apprise you on the time we would take to bake it and thereafter, deliver it. Generally, this tarta takes at least 1 hour to bake.
Weight - 150 gms